Italian dining culture is a beautiful thing… though quite different from how we do things in the states!

In this session, we will focus on Rome’s dining culture. We'll start with “Aperitivo Time”, before diving into what local fare to try when you go (and what to avoid). I'll also share the intricacies of dining culture (including tipping!) as well as some of the best bars and restaurants in the city that you simply can't miss!

Course Curriculum

  First Section
Available in days
days after you enroll

Hi, I’m Whitney.

Travel Specialist + Founder of Blonde Atlas

After traveling to destinations around the world pretty much non-stop for the last 5 years, I've visited over 40 countries and 150 cities to date (I've even written about it for international publications like British Airways Magazine and Huffington Post!) I've learned loads along the way (if I had to guess, a lot of the travel questions you’re probably asking yourself right now are experiences that I’ve lived through first-hand!) As a social person by nature, I've built an extensive Rolodex of international friends who have taught me the best of their local cultures and shown me the their favorite spots in each destination. I love sharing that knowledge with other people so they can fall in love with travel the same way that I have. In fact, I love it so much, that I've made a full-time career as a bespoke travel planner! My goal is to empower people to learn more of the world so they can see more of it themselves.

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